Welcome to my blog!

As a mother of a child who is gluten-free and dairy free, as well as being gluten-free myself, I thought I would start a blog that would be helpful for others with the same food issues. My philosophy on food has long been that food should be good for the body, good for the environment and good for the farmers that produce it. My intention with this blog is to create and share gluten-free and/or dairy free recipes, review products and give helpful advice. While I have a long history of cooking food for family and friends (I own over thirty cookbooks!) I am not a trained gourmet chef. My recipes are all tried out by myself, and most importantly, by the most harsh food critic ever, my daughter. So, enjoy and feel free to contact me with any feedback you may have! Have a beautiful gluten-free day!